Strawberry Rhubarb Popsicles
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Recipe type: dessert
Prep time: 
Cook time: 
Total time: 
Serves: approximately 3 cups (enough for 12 popsicles in my molds from IKEA)
 
a delicious and healthy cool treat for hot summer days
Ingredients
  • 3 stalks of rhubarb
  • ¼ cup coconut sugar
  • ¾ cup water
  • 1¼ cup strawberries
Instructions
  1. Chop the rhubarb into small enough pieces to put into a small saucepan. Add the coconut sugar and water and bring to a bowl. Simmer until soft, about 10-15 minutes.
  2. Once cooked rhubarb mixture is cool, put it into a blender or food processor. Add the strawberries and blend/process until smooth.
  3. Pour into popsicle molds! (If I have any extra, my daughter eats it as a smoothie!)
Recipe by juicy green mom at http://juicygreenmom.ca/strawberry-rhubarb-popsicles/